Red grapes are a source of vitamins B, E, K and carotene. They also contain valuable mineral ingredients, such as copper, iron, calcium, magnesium, potassium and boron. They support the immunity of the body and foster toxin removal.

Blackberry fruits contain many vitamins, among others vitamins A, E, K, niacin, riboflavin or thiamine. Thanks to the high content of vitamin C and ellagic acid, they help to support the immune system. Blackberries are also a good source of anthocyanidins that show multidirectional biological activity based mainly on antioxidative properties.

Elderberry is a rich source of anthocyanidins which foster the proper functioning of the immune system. It also acts as an antioxidant, helping protect tissues against the effects of free radicals

Rose hip contains 30-40 times more vitamin C than citrus fruits that are famous for this property; therefore, it supports the immune system and strengthens the body. Moreover, it contains many vitamins: A, B, E and K, as well as flavonoids that support body functioning.

Honey supports the body in case of weakened immune system functioning. Flavonoids found in honey contribute to the microbiological balance in organs and tissues. Honey helps in increasing the body’s antioxidative capabilities.

Acerola is a source of easily assimilated, natural vitamin C. It also contains large amounts of provitamin A, thiamine and riboflavin. Acerola constitutes a main dietary source of antioxidants that contribute to the protection against free radicals. It also helps in strengthening body’s natural defence mechanisms against oxidative stress.

SunVital® (a proprietary formula obtained from inactivated cells of Saccharomyces cerevisiae yeast/organic zinc) supports the body in the proper functioning of the immune system. It helps in maintaining optimal acid-base balance and normal cognitive functions.

Green propolis contains lots of important ingredients, among others, polyphenols, vitamins and minerals, but the most valuable one is artepillin C, which shows the effect supporting the body in the fight against bacterial infections and inflammation.

Pumpkin seeds are a source of polyunsaturated fatty acids and vitamins: A, C, E, B2 and B6. Of these, two last are particularly important – along with vitamin A they support the body in the appropriate functioning of mucous membranes and the respiratory tract.

Garlic is a source of alliin; with the use of the alliinase enzyme, it is broken down via an unstable product to allicin. Garlic has a positive influence on the airway, supports natural bacterial flora and fosters better vascularisation of coronary vessels.

Andrographis paniculata is a herbaceous plant native to India and Sri Lanka. All parts of this plant are bitter, so locally it is known as Maha-tikta, which could be literally translated as “King of bitters”. Andrographolide (belonging to the diterpene class) is a main active compound. It supports the functioning of the immune system.